Lifestyle blogger Caroline Harper Knapp takes her backyard barbecues seriously. Born and raised in Houston, Texas, where barbecues are practically a rite of passage, Caroline has perfected the art of the outdoor cookout. Her mouthwatering menu of southern-inspired dishes, in-season fruits and veggies, and - of course - the barbecue itself will make you crave the lazy days of summer!
Beth's foolproof tips for achieving perfectly roasted potatoes every single time!
INGREDIENTS:
1 1/2 lbs (680 g) of small Yukon gold or "Dutch Potatoes"
3 tbsp (45 ml) olive oil
1 tbsp (15 ml) fresh rosemary, minced
salt and pepper to taste
METHOD:
Preheat oven to 425F (218C).
TIP #...
Learn how to master a classic summertime dessert; peach cobbler. Beth shares her foolproof recipe!
BETH'S PEACH COBBLER
Makes 4 mini cobblers or 1 large one made in a 9 x 13 shallow baking dish.
INGREDIENTS:
8 peaches, pitted and sliced (I leave the skins on, but feel free to remove them)...
Summertime dinner parties make for a long, lingering affair, and Sara Lynn Cauchon is pulling out all the stops to help take your next outdoor dinner party to the next level. DIY chalkboard wine glasses, adorable wine bottle menus and potted herb centerpieces will have your guests raving about th...
